
Beachside Café
Concept Design / Sydney, NSW

Concept Design / Sydney, NSW
Building in the round opens up views and gives generous, protected outdoor dining.
A new circular-shaped and glass framed restaurant maximises views whilst protecting patrons from onshore winds.

A gentle intervention in a coastal community park
The new café is a core element in the activation of an under-utilised and exposed beachfront park. The donut shape reduces the perceived building mass and reduces the visual impact for nearby residential areas. The roof slopes gently to the central courtyard adding to the light touch.
Discover more

The project is a benchmark for environmental performance and sustainability.
Highly durable and sustainable materials were chosen for the marine environment and public use, minimising embodied energy, maximising recyclability – cross laminated timber ceiling panels, Australian hardwood external columns and engineered timber internal columns and beams. It also features low carbon concrete, a zinc roof, double-glazed windows, recycled blackbutt doors and window frames. The amenities section is clad in a dark stained timber, recessing it from the cafe, a contrast to the other warm materials. There are solar panels and underground rainwater tanks.
There are new public toilets for an upgraded playground. Vehicular and pedestrian infrastructure upgrades all rejuvenate the reserve. Careful planting assists in retaining views to and from the building. An existing mature fig tree provides a scenic view from the café, whilst new tree and native planting softens the various access points to the café.
The site-driven design of a circle-shaped building responds to the variables of wind and solar, and achieves the brief for protected internal and external seating with a scale appropriate to its context.

| Project info | Details |
|---|---|
| Team | Sam Crawford, Benjamin Chan, Sofia Nay |
| Council | Undisclosed |

What we do
We create warm, welcoming hospitality spaces that elevate the experience of eating, drinking and gathering. Whether it’s a neighbourhood café or a regional restaurant, our work is grounded in atmosphere, materiality and the rhythms of daily life. Every detail is considered to create places people enjoy spending time in.
Discover more